Oven Denver Omelet Recipe

Instead of making omelets one at a time, put all your favorite ingredients into this oven baked version.

  • 8 eggs
  • 1/2 cup half-and-half cream
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 cup finely chopped fully cooked ham
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped onion
  • Salt and pepper to taste
Optional Ingredients:
  • Fresh spinach
  • Minced garlic
  • Diced plum tomatoes
  • Asparagus
  • Mushrooms


1. In a bowl, wisk the eggs and cream until light. Stir in the cheese, ham, green pepper and onion.
2. Pour into a greased 9-inch square baking dish. Bake at 400 degrees for 25 minutes or until golden brown.

Serves 6.

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